Milk Steamer

skim - Second Cup

Fat 13%Carbs 61%Protein 26%
Percent Calories

8 oz of milk steamer (skim - Second Cup) contains 134 Calories. The macronutrient breakdown is 61% carbs, 13% fat, and 26% protein. This is a good source of protein (16% of your Daily Value), calcium (22% of your Daily Value), and vitamin a (12% of your Daily Value).

Nutrition Facts

For 8 oz of milk steamer (224g)

NutrientValue%DV
Calories134
Fats2g 3%
Saturated fats1g 7%
Trans fats
Cholesterol10mg 3%
Sodium122mg 5%
Carbs21g 8%
Net carbs21g
Fiber0g 0%
Sugar
Protein9g
Calcium220mg 22%
Iron0.1mg 1%
Potassium0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A108μg 12%
Vitamin B12
Vitamin B6
Vitamin C2mg 2%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose20g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 7%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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