Milk Steamer

2% milk - Second Cup

Fat 28%Carbs 52%Protein 21%
Percent Calories

8 oz of milk steamer (2% milk - Second Cup) contains 150 Calories. The macronutrient breakdown is 52% carbs, 28% fat, and 21% protein. This is a good source of calcium (24% of your Daily Value) and vitamin a (14% of your Daily Value).

Nutrition Facts

For 8 oz of milk steamer (224g)

NutrientValue%DV
Calories150
Fats5g 6%
Saturated fats3g 16%
Trans fats
Cholesterol20mg 7%
Sodium103mg 4%
Carbs20g 7%
Net carbs20g
Fiber0g 0%
Sugar
Protein8g
Calcium240mg 24%
Iron0.1mg 1%
Potassium0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A126μg 14%
Vitamin B12
Vitamin B6
Vitamin C1mg 1%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose19g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 16%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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