Mexican Style Queso Dip

Key Ingredient Market

Fat 78%Protein 17%
Percent Calories

2 tbsp of mexican style queso dip (Key Ingredient Market) contains 90 Calories. The macronutrient breakdown is 4% carbs, 78% fat, and 17% protein. This has a relatively high calorie density, with 321 Calories per 100g.

Nutrition Facts

For 2 tbsp of mexican style queso dip (28g)

NutrientValue%DV
Calories90
Fats8g 10%
Saturated fats5g 23%
Trans fats0g
Cholesterol25mg 8%
Sodium180mg 8%
Carbs1g 0.4%
Net carbs1g
Fiber0g 0%
Sugar0g
Protein4g
Calcium100mg 10%
Iron0.4mg 5%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A90μg 10%
Vitamin B12
Vitamin B6
Vitamin C1mg 1%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats5g 23%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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