Mayonnaise, reduced fat, with olive oil

Fat 100%
Percent Calories

½ cup of mayonnaise, reduced fat, with olive oil contains 419 Calories. The macronutrient breakdown is 0% carbs, 100% fat, and 0.4% protein. This has a relatively high calorie density, with 361 Calories per 100g.

Nutrition Facts

For ½ cup of mayonnaise, reduced fat, with olive oil (116g)

NutrientValue%DV
Calories419
Fats46g 59%
Saturated fats6g 31%
Trans fats0g
Cholesterol38mg 13%
Sodium928mg 40%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein0.4g
Calcium0mg 0%
Iron0mg 0%
Potassium36mg 1%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium2mg 1%
Manganese
Niacin0mg 0.1%
Pantothenic acid
Phosphorus17mg 2%
Retinol
Riboflavin (B2)0mg 0%
Selenium
Theobromine
Thiamine0mg 1%
Vitamin A IU81IU
Vitamin A9μg 1%
Vitamin B120.1μg 6%
Vitamin B60mg 0.2%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E3mg 17%
Vitamin K62μg 52%
Zinc0.1mg 1%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats6g 31%
Monounsaturated fats34g
Polyunsaturated fats5g
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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