Macadamia nuts

Nuts, dry roasted, with salt added

Macadamia nuts
Fat 89%
Percent Calories

½ cup, whole or halves of macadamia nuts (Nuts, dry roasted, with salt added) contains 473 Calories. The macronutrient breakdown is 7% carbs, 89% fat, and 4% protein. This is a good source of protein (9% of your Daily Value), fiber (19% of your Daily Value), and potassium (5% of your Daily Value).

Nutrition Facts

For ½ cup, whole or halves of macadamia nuts (66g)

NutrientValue%DV
Calories473
Fats50g 64%
Saturated fats8g 39%
Trans fats
Cholesterol0mg 0%
Sodium233mg 10%
Carbs8g 3%
Net carbs3g
Fiber5g 19%
Sugar3g
Protein5g
Calcium46mg 5%
Iron2mg 22%
Potassium240mg 5%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline29mg 5%
Copper0.4mg 42%
Fluoride
Folate (B9)7μg 2%
Lycopene0μg
Magnesium78mg 19%
Manganese2mg 87%
Niacin2mg 9%
Pantothenic acid0.4mg 8%
Phosphorus131mg 19%
Retinol0μg
Riboflavin (B2)0.1mg 4%
Selenium8μg 14%
Theobromine0mg
Thiamine0.5mg 39%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.2mg 18%
Vitamin C0.5mg 1%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.4mg 3%
Vitamin K0μg 0%
Zinc1mg 8%
Sugars
Sugar3g
Sucrose3g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose
Starch1g
Fats
Saturated fats8g 39%
Monounsaturated fats39g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.3g
Arginine1g
Aspartic acid1g
Cystine0g
Glutamic acid1g
Glycine0.3g
Histidine0.1g
Hydroxyproline
Isoleucine0.2g
Leucine0.4g
Lysine0g
Methionine0g
Phenylalanine0.4g
Proline0.3g
Serine0.3g
Threonine0.2g
Tryptophan0g
Tyrosine0.3g
Valine0.2g

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