Macadamia nuts

Nuts, raw

Macadamia nuts
Fat 89%
Percent Calories

1 oz (10-12 kernels) of macadamia nuts (Nuts, raw) contains 204 Calories. The macronutrient breakdown is 7% carbs, 89% fat, and 4% protein. This is a good source of protein (4% of your Daily Value), fiber (9% of your Daily Value), and potassium (2% of your Daily Value).

Nutrition Facts

For 1 oz (10-12 kernels) of macadamia nuts (28g)

Nutrient Value %DV
Calories 204
Fats 21g 28%
Saturated fats 3g 17%
Trans fats
Cholesterol 0mg 0%
Sodium 1mg 0.1%
Carbs 4g 1%
Net carbs 1g
Fiber 2g 9%
Sugar 1g
Protein 2g
Calcium 24mg 2%
Iron 1mg 13%
Potassium 104mg 2%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine 0mg
Choline
Copper 0.2mg 24%
Fluoride
Folate (B9) 3μg 1%
Lycopene
Magnesium 37mg 9%
Manganese 1mg 51%
Niacin 1mg 4%
Pantothenic acid 0.2mg 4%
Phosphorus 53mg 8%
Retinol 0μg
Riboflavin (B2) 0mg 4%
Selenium 1μg 2%
Theobromine 0mg
Thiamine 0.3mg 28%
Vitamin A IU 0IU
Vitamin A 0μg 0%
Vitamin B12 0μg 0%
Vitamin B6 0.1mg 6%
Vitamin C 0.3mg 0.4%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 0.2mg 1%
Vitamin K
Zinc 0.4mg 3%
Sugars
Sugar 1g
Sucrose 1g
Glucose 0g
Fructose 0g
Lactose 0g
Maltose 0g
Galactose
Starch 0.3g
Fats
Saturated fats 3g 17%
Monounsaturated fats 17g
Polyunsaturated fats 0.4g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.1g
Arginine 0.4g
Aspartic acid 0.3g
Cystine 0g
Glutamic acid 1g
Glycine 0.1g
Histidine 0.1g
Hydroxyproline
Isoleucine 0.1g
Leucine 0.2g
Lysine 0g
Methionine 0g
Phenylalanine 0.2g
Proline 0.1g
Serine 0.1g
Threonine 0.1g
Tryptophan 0g
Tyrosine 0.1g
Valine 0.1g

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