Mac & Cheese - Cheddar

Safe and Fair

Fat 15% Carbs 70% Protein 15%
Percent Calories

71 g of mac & cheese - cheddar (Safe and Fair) contains 270 Calories. The macronutrient breakdown is 70% carbs, 15% fat, and 15% protein. This is a good source of protein (18% of your Daily Value).

Nutrition Facts

For 71 g of mac & cheese - cheddar (71g)

Nutrient Value %DV
Calories 270
Fats 4g 6%
Saturated fats 2g 10%
Trans fats
Cholesterol 10mg 3%
Sodium 470mg 20%
Carbs 47g 17%
Net carbs 45g
Fiber 2g 7%
Sugar 6g
Protein 10g
Calcium 104mg 10%
Iron 2mg 23%
Potassium 113mg 2%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 6g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 2g 10%
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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