Lowfat milk

Fluid, 1% milkfat, with added vitamin a and vitamin d

Lowfat milk
Fat 21%Carbs 47%Protein 32%
Percent Calories

¾ cup of lowfat milk (Fluid, 1% milkfat, with added vitamin a and vitamin d) contains 77 Calories. The macronutrient breakdown is 47% carbs, 21% fat, and 32% protein. This is a good source of protein (11% of your Daily Value), potassium (6% of your Daily Value), and calcium (23% of your Daily Value).

Nutrition Facts

For ¾ cup of lowfat milk (183g)

NutrientValue%DV
Calories77
Fats2g 2%
Saturated fats1g 6%
Trans fats
Cholesterol9mg 3%
Sodium81mg 4%
Carbs9g 3%
Net carbs9g
Fiber0g 0%
Sugar10g
Protein6g
Calcium229mg 23%
Iron0.1mg 1%
Potassium275mg 6%
Vitamin D2μg 15%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene4μg
Caffeine0mg
Choline32mg 6%
Copper0mg 2%
Fluoride5μg
Folate (B9)9μg 2%
Lycopene0μg
Magnesium20mg 5%
Manganese0mg 0.2%
Niacin0.2mg 1%
Pantothenic acid1mg 13%
Phosphorus174mg 25%
Retinol106μg
Riboflavin (B2)0.3mg 26%
Selenium6μg 11%
Theobromine0mg
Thiamine0mg 3%
Vitamin A IU359IU
Vitamin A106μg 12%
Vitamin B121μg 36%
Vitamin B60.1mg 5%
Vitamin C0mg 0%
Vitamin D IU88IU
Vitamin D2
Vitamin D32μg
Vitamin E0mg 0.1%
Vitamin K0.2μg 0.2%
Zinc1mg 7%
Sugars
Sugar10g
Sucrose0g
Glucose0g
Fructose0g
Lactose10g
Maltose0g
Galactose0g
Starch
Fats
Saturated fats1g 6%
Monounsaturated fats1g
Polyunsaturated fats0.1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.2g
Aspartic acid1g
Cystine0g
Glutamic acid1g
Glycine0.1g
Histidine0.2g
Hydroxyproline
Isoleucine0.3g
Leucine1g
Lysine1g
Methionine0.2g
Phenylalanine0.3g
Proline1g
Serine0.4g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.3g
Valine0.4g

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