Low Fat Granola

No Manufacturer

Fat 12%Carbs 79%
Percent Calories

⅔ cup of low fat granola (No Manufacturer) contains 220 Calories. The macronutrient breakdown is 79% carbs, 12% fat, and 9% protein. This is a good source of vitamin b6 (77% of your Daily Value), vitamin b12 (125% of your Daily Value), and zinc (34% of your Daily Value).

Nutrition Facts

For ⅔ cup of low fat granola (55g)

NutrientValue%DV
Calories220
Fats3g 4%
Saturated fats1g 3%
Trans fats0g
Cholesterol
Sodium110mg 5%
Carbs44g 16%
Net carbs41g
Fiber3g 11%
Sugar17g
Protein5g
Calcium20mg 2%
Iron3mg 34%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium40mg 10%
Manganese
Niacin5mg 31%
Pantothenic acid
Phosphorus150mg 21%
Retinol
Riboflavin (B2)4mg 327%
Selenium
Theobromine
Thiamine4mg 321%
Vitamin A IU1000IU
Vitamin A
Vitamin B123μg 125%
Vitamin B61mg 77%
Vitamin C6mg 7%
Vitamin D IU80IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc4mg 34%
Sugars
Sugar17g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 3%
Monounsaturated fats2g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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