Lobster and Shrimp Eggs Benedict, 2 Eggs with English Muffin

Mike's Restaurants

Fat 55% Carbs 31% Protein 14%
Percent Calories

1 serving of lobster and shrimp eggs benedict, 2 eggs with english muffin (Mike's Restaurants) contains 1070 Calories. The macronutrient breakdown is 31% carbs, 55% fat, and 14% protein. This is a good source of protein (66% of your Daily Value) and fiber (36% of your Daily Value).

Nutrition Facts

For 1 serving of lobster and shrimp eggs benedict, 2 eggs with english muffin (568g)

Nutrient Value %DV
Calories 1070
Fats 67g 86%
Saturated fats 21g 105%
Trans fats 0.5g
Cholesterol 485mg 162%
Sodium 1380mg 60%
Carbs 85g 31%
Net carbs 75g
Fiber 10g 36%
Sugar 8g
Protein 37g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 8g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 21g 105%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0.5g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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