Lightly Salted Potato Crisps

Ruffles

Fat 58%Carbs 37%
Percent Calories

21 chips of lightly salted potato crisps (Ruffles) contains 280 Calories. The macronutrient breakdown is 37% carbs, 58% fat, and 4% protein. This has a relatively high calorie density, with 560 Calories per 100g.

Nutrition Facts

For 21 chips of lightly salted potato crisps (50g)

NutrientValue%DV
Calories280
Fats18g 23%
Saturated fats2g 10%
Trans fats0g
Cholesterol0mg 0%
Sodium140mg 6%
Carbs26g 9%
Net carbs25g
Fiber1g 4%
Sugar0g
Protein3g
Calcium20mg 2%
Iron1mg 9%
Potassium
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A0μg 0%
Vitamin B12
Vitamin B6
Vitamin C12mg 13%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 10%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes