Lemon Caper Flounder, With Couscous & Garden Vegetables

Seasoned Catch

Fat 47%Carbs 33%Protein 21%
Percent Calories

½ pkg of lemon caper flounder, with couscous & garden vegetables (Seasoned Catch) contains 400 Calories. The macronutrient breakdown is 33% carbs, 47% fat, and 21% protein. This is a good source of protein (37% of your Daily Value), fiber (18% of your Daily Value), and potassium (13% of your Daily Value).

Nutrition Facts

For ½ pkg of lemon caper flounder, with couscous & garden vegetables (369g)

NutrientValue%DV
Calories400
Fats21g 27%
Saturated fats12g 60%
Trans fats0.5g
Cholesterol100mg 33%
Sodium600mg 26%
Carbs33g 12%
Net carbs28g
Fiber5g 18%
Sugar4g
Protein21g
Calcium90mg 9%
Iron1mg 12%
Potassium628mg 13%
Vitamin D3μg 20%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats12g 60%
Monounsaturated fats
Polyunsaturated fats
Trans fats0.5g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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