Lamb, domestic, composite of trimmed retail cuts, separable fat, trimmed to 1/4" fat, choice, raw

Fat 96%
Percent Calories

1 oz of lamb, domestic, composite of trimmed retail cuts, separable fat, trimmed to 1/4" fat, choice, raw contains 233 Calories. The macronutrient breakdown is 0% carbs, 96% fat, and 4% protein. This is a good source of vitamin b12 (25% of your Daily Value).

Nutrition Facts

For 1 oz of lamb, domestic, composite of trimmed retail cuts, separable fat, trimmed to 1/4" fat, choice, raw (35g)

NutrientValue%DV
Calories233
Fats25g 32%
Saturated fats11g 56%
Trans fats
Cholesterol
Sodium11mg 0.5%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar
Protein2g
Calcium7mg 1%
Iron0.3mg 4%
Potassium29mg 1%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium3mg 1%
Manganese
Niacin2mg 14%
Pantothenic acid
Phosphorus26mg 4%
Retinol
Riboflavin (B2)0.1mg 4%
Selenium
Theobromine
Thiamine0mg 2%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B121μg 25%
Vitamin B60mg 1%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 1%
Vitamin K
Zinc0.4mg 4%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats11g 56%
Monounsaturated fats10g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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