Lactose Free Reduced Fat Milk

Great Value - Great Value

Lactose Free Reduced Fat Milk
Fat 35%Carbs 40%Protein 25%
Percent Calories

1 serving of lactose free reduced fat milk (Great Value - Great Value) contains 130 Calories. The macronutrient breakdown is 40% carbs, 35% fat, and 25% protein. This is a good source of potassium (9% of your Daily Value) and calcium (30% of your Daily Value).

Nutrition Facts

For 1 serving of lactose free reduced fat milk (240g)

NutrientValue%DV
Calories130
Fats5g 6%
Saturated fats3g 15%
Trans fats
Cholesterol20mg 7%
Sodium125mg 5%
Carbs13g 5%
Net carbs13g
Fiber0g 0%
Sugar
Protein8g
Calcium300mg 30%
Iron0mg 0%
Potassium410mg 9%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A90μg 10%
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose12g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 15%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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