Kobe Cheeseburger with Cheddar Cheese

Knife and Fork Burgers - Kobe Cheeseburger with Cheddar Cheese, Gordon Biersch Brewery

Fat 39% Carbs 32% Protein 29%
Percent Calories

1 sandwich of kobe cheeseburger with cheddar cheese (Knife and Fork Burgers - Kobe Cheeseburger with Cheddar Cheese, Gordon Biersch Brewery) contains 750 Calories. The macronutrient breakdown is 32% carbs, 39% fat, and 29% protein. This is a good source of protein (96% of your Daily Value), calcium (30% of your Daily Value), and iron (90% of your Daily Value).

Nutrition Facts

For 1 sandwich of kobe cheeseburger with cheddar cheese

Nutrient Value %DV
Calories 750
Fats 32g 41%
Saturated fats 13g 65%
Trans fats 0g
Cholesterol 165mg 55%
Sodium 1530mg 67%
Carbs 59g 21%
Net carbs 58g
Fiber 1g 4%
Sugar 9g
Protein 54g
Calcium 300mg 30%
Iron 7mg 90%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 300μg 33%
Vitamin B12
Vitamin B6
Vitamin C 4mg 4%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 9g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 13g 65%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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