Knock-Oats

Knock-Oats
Fat 36% Carbs 52% Protein 12%
Percent Calories

1 bowl of knock-oats contains 451 Calories. The macronutrient breakdown is 52% carbs, 36% fat, and 12% protein. This is a good source of protein (25% of your Daily Value), fiber (35% of your Daily Value), and potassium (16% of your Daily Value).

Makes
1 bowl
Prep Time
5 minutes

Ingredients

Directions

  1. Prepare oatmeal according to package instructions. While hot, stir in thinly-slice banana, peanut butter and cinnamon.

Nutrition Facts

For 1 bowl of knock-oats (193g)

Nutrient Value %DV
Calories 451
Fats 20g 25%
Saturated fats 4g 19%
Trans fats 0g
Cholesterol 0mg 0%
Sodium 8mg 0.4%
Carbs 63g 23%
Net carbs 54g
Fiber 10g 35%
Sugar 18g
Protein 14g
Calcium 66mg 7%
Iron 3mg 37%
Potassium 755mg 16%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 30μg
Beta carotene 34μg
Caffeine 0mg
Choline 32mg 6%
Copper 0.4mg 43%
Fluoride 3μg
Folate (B9) 64μg 16%
Lycopene 0.4μg
Magnesium 195mg 46%
Manganese 3mg 132%
Niacin 5mg 33%
Pantothenic acid 1mg 21%
Phosphorus 318mg 45%
Retinol 0μg
Riboflavin (B2) 0.2mg 13%
Selenium 14μg 26%
Theobromine 0mg
Thiamine 0.3mg 24%
Vitamin A IU 83IU
Vitamin A 4μg 0.4%
Vitamin B12 0μg 0%
Vitamin B6 1mg 46%
Vitamin C 10mg 12%
Vitamin D IU 0IU
Vitamin D2 0μg
Vitamin D3 0μg
Vitamin E 3mg 22%
Vitamin K 2μg 2%
Zinc 2mg 21%
Sugars
Sugar 18g
Sucrose 6g
Glucose 6g
Fructose 6g
Lactose 0g
Maltose 0g
Galactose 0g
Starch 7g
Fats
Saturated fats 4g 19%
Monounsaturated fats 9g
Polyunsaturated fats 5g
Trans fats 0g
Fatty Acids
Total omega 3 0g
Total omega 6 4g
Alpha Linolenic Acid (ALA) 0g
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.3g
Arginine 1g
Aspartic acid 1g
Cystine 0.1g
Glutamic acid 2g
Glycine 1g
Histidine 0.3g
Hydroxyproline 0g
Isoleucine 0.2g
Leucine 1g
Lysine 0.3g
Methionine 0.1g
Phenylalanine 0.4g
Proline 1g
Serine 1g
Threonine 0.2g
Tryptophan 0.1g
Tyrosine 0.3g
Valine 0.3g