Kale Salad

Kale Salad
Fat 58%Carbs 29%Protein 12%
Percent Calories

1 serving of kale salad contains 206 Calories. The macronutrient breakdown is 29% carbs, 58% fat, and 12% protein. This is a good source of fiber (17% of your Daily Value), potassium (15% of your Daily Value), and calcium (17% of your Daily Value).

Makes
2 servings
Prep Time
10 minutes

Ingredients

Directions

  1. Massage coconut oil into kale. Add garlic and lemon juice. Add soy sauce to taste.
  2. Add chopped tomatoes and remaining veggies to taste. Serve and enjoy!

Nutrition Facts

For 1 serving of kale salad (220g)

NutrientValue%DV
Calories206
Fats15g 19%
Saturated fats12g 59%
Trans fats0g
Cholesterol0mg 0%
Sodium1048mg 46%
Carbs17g 6%
Net carbs12g
Fiber5g 17%
Sugar6g
Protein7g
Calcium169mg 17%
Iron2mg 28%
Potassium702mg 15%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene100μg
Beta carotene6443μg
Caffeine0mg
Choline14mg 2%
Copper2mg 176%
Fluoride1μg
Folate (B9)164μg 41%
Lycopene958μg
Magnesium63mg 15%
Manganese1mg 38%
Niacin2mg 13%
Pantothenic acid0.3mg 6%
Phosphorus139mg 20%
Retinol0μg
Riboflavin (B2)0.2mg 14%
Selenium2μg 3%
Theobromine0mg
Thiamine0.1mg 11%
Vitamin A IU10973IU
Vitamin A549μg 61%
Vitamin B120μg 0%
Vitamin B60.4mg 34%
Vitamin C160mg 178%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E2mg 14%
Vitamin K715μg 596%
Zinc1mg 8%
Sugars
Sugar6g
Sucrose0.1g
Glucose1g
Fructose1g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats12g 59%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.3g
Arginine0.3g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.2g
Histidine0.1g
Hydroxyproline0g
Isoleucine0.3g
Leucine0.4g
Lysine0.4g
Methionine0g
Phenylalanine0.3g
Proline0.4g
Serine0.2g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.2g
Valine0.3g

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