Kale Salad

Kale Salad
Fat 58% Carbs 29% Protein 12%
Percent Calories

1 serving of kale salad contains 206 Calories. The macronutrient breakdown is 29% carbs, 58% fat, and 12% protein. This is a good source of fiber (17% of your Daily Value), potassium (15% of your Daily Value), and calcium (17% of your Daily Value).

Makes
2 servings
Prep Time
10 minutes

Ingredients

Directions

  1. Massage coconut oil into kale. Add garlic and lemon juice. Add soy sauce to taste.
  2. Add chopped tomatoes and remaining veggies to taste. Serve and enjoy!

Nutrition Facts

For 1 serving of kale salad (220g)

Nutrient Value %DV
Calories 206
Fats 15g 19%
Saturated fats 12g 59%
Trans fats 0g
Cholesterol 0mg 0%
Sodium 1048mg 46%
Carbs 17g 6%
Net carbs 12g
Fiber 5g 17%
Sugar 6g
Protein 7g
Calcium 169mg 17%
Iron 2mg 28%
Potassium 702mg 15%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 100μg
Beta carotene 6443μg
Caffeine 0mg
Choline 14mg 2%
Copper 2mg 176%
Fluoride 1μg
Folate (B9) 164μg 41%
Lycopene 958μg
Magnesium 63mg 15%
Manganese 1mg 38%
Niacin 2mg 13%
Pantothenic acid 0.3mg 6%
Phosphorus 139mg 20%
Retinol 0μg
Riboflavin (B2) 0.2mg 14%
Selenium 2μg 3%
Theobromine 0mg
Thiamine 0.1mg 11%
Vitamin A IU 10973IU
Vitamin A 549μg 61%
Vitamin B12 0μg 0%
Vitamin B6 0.4mg 34%
Vitamin C 160mg 178%
Vitamin D IU 0IU
Vitamin D2 0μg
Vitamin D3 0μg
Vitamin E 2mg 14%
Vitamin K 715μg 596%
Zinc 1mg 8%
Sugars
Sugar 6g
Sucrose 0.1g
Glucose 1g
Fructose 1g
Lactose 0g
Maltose 0g
Galactose 0g
Starch 0g
Fats
Saturated fats 12g 59%
Monounsaturated fats 1g
Polyunsaturated fats 1g
Trans fats 0g
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA) 0g
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.3g
Arginine 0.3g
Aspartic acid 1g
Cystine 0.1g
Glutamic acid 1g
Glycine 0.2g
Histidine 0.1g
Hydroxyproline 0g
Isoleucine 0.3g
Leucine 0.4g
Lysine 0.4g
Methionine 0g
Phenylalanine 0.3g
Proline 0.4g
Serine 0.2g
Threonine 0.2g
Tryptophan 0.1g
Tyrosine 0.2g
Valine 0.3g

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