Kale & Root Burger Vegan

Yves Veggie Cuisine

Fat 54% Carbs 37% Protein 10%
Percent Calories

1 patty of kale & root burger vegan (Yves Veggie Cuisine) contains 250 Calories. The macronutrient breakdown is 37% carbs, 54% fat, and 10% protein. This is a good source of fiber (18% of your Daily Value), vitamin a (33% of your Daily Value), and vitamin c (33% of your Daily Value).

Nutrition Facts

For 1 patty of kale & root burger vegan (100g)

Nutrient Value %DV
Calories 250
Fats 15g 19%
Saturated fats 1g 5%
Trans fats 0g
Cholesterol 0mg 0%
Sodium 470mg 20%
Carbs 23g 8%
Net carbs 18g
Fiber 5g 18%
Sugar 3g
Protein 6g
Calcium 60mg 6%
Iron 2mg 23%
Potassium 250mg 5%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 300μg 33%
Vitamin B12
Vitamin B6
Vitamin C 30mg 33%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 1g 5%
Monounsaturated fats 9g
Polyunsaturated fats 4g
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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