Kale Chips Corn Tortilla Chips

Garden of Eatin'

Fat 43% Carbs 51%
Percent Calories

1 oz of kale chips corn tortilla chips (Garden of Eatin') contains 130 Calories. The macronutrient breakdown is 51% carbs, 43% fat, and 6% protein. This is a good source of vitamin k (20% of your Daily Value).

Nutrition Facts

For 1 oz of kale chips corn tortilla chips (28g)

Nutrient Value %DV
Calories 130
Fats 6g 8%
Saturated fats 1g 3%
Trans fats 0g
Cholesterol 0mg 0%
Sodium 45mg 2%
Carbs 16g 6%
Net carbs 14g
Fiber 2g 7%
Sugar 1g
Protein 2g
Calcium 20mg 2%
Iron 0.5mg 6%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 90μg 10%
Vitamin B12
Vitamin B6
Vitamin C 1mg 1%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K 24μg 20%
Zinc
Sugars
Sugar 1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 1g 3%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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