Japanese Style Noodles, Shio Flavor

Myojo

Fat 12%Carbs 76%Protein 12%
Percent Calories

1 bag of japanese style noodles, shio flavor (Myojo) contains 350 Calories. The macronutrient breakdown is 76% carbs, 12% fat, and 12% protein. This is a good source of protein (21% of your Daily Value).

Nutrition Facts

For 1 bag of japanese style noodles, shio flavor (152g)

NutrientValue%DV
Calories350
Fats5g 6%
Saturated fats0.5g 2%
Trans fats0g
Cholesterol3mg 1%
Sodium2750mg 120%
Carbs73g 27%
Net carbs72g
Fiber1g 4%
Sugar0.5g
Protein12g
Calcium20mg 2%
Iron2mg 23%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A15μg 2%
Vitamin B12
Vitamin B6
Vitamin C1mg 1%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar0.5g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.5g 2%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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