Japanese Ramen Soup, Miso

Menraku

Fat 42% Carbs 50%
Percent Calories

90 ⅞ g of japanese ramen soup, miso (Menraku) contains 390 Calories. The macronutrient breakdown is 50% carbs, 42% fat, and 8% protein. This is a good source of potassium (28% of your Daily Value) and calcium (21% of your Daily Value).

Nutrition Facts

For 90 ⅞ g of japanese ramen soup, miso (91g)

Nutrient Value %DV
Calories 390
Fats 18g 23%
Saturated fats 6g 30%
Trans fats 0g
Cholesterol 0mg 0%
Sodium 2240mg 97%
Carbs 49g 18%
Net carbs 46g
Fiber 3g 11%
Sugar 5g
Protein 8g
Calcium 210mg 21%
Iron 1mg 19%
Potassium 1300mg 28%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 5g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 6g 30%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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