Jamaican Jerk Chicken

Kitch

Fat 33%Carbs 38%Protein 29%
Percent Calories

1 tray of jamaican jerk chicken (Kitch) contains 460 Calories. The macronutrient breakdown is 38% carbs, 33% fat, and 29% protein. This is a good source of protein (59% of your Daily Value), potassium (12% of your Daily Value), and iron (57% of your Daily Value).

Nutrition Facts

For 1 tray of jamaican jerk chicken (312g)

NutrientValue%DV
Calories460
Fats17g 22%
Saturated fats8g 40%
Trans fats0g
Cholesterol150mg 50%
Sodium590mg 26%
Carbs44g 16%
Net carbs42g
Fiber2g 7%
Sugar6g
Protein33g
Calcium50mg 5%
Iron5mg 57%
Potassium550mg 12%
Vitamin D0.2μg 1%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar6g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats8g 40%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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