Italian Soft Roll

Fresh & Ready Foods

Fat 52% Carbs 28% Protein 20%
Percent Calories

10 ¼ oz of italian soft roll (Fresh & Ready Foods) contains 720 Calories. The macronutrient breakdown is 28% carbs, 52% fat, and 20% protein. This is a good source of protein (64% of your Daily Value), calcium (39% of your Daily Value), and iron (68% of your Daily Value).

Nutrition Facts

For 10 ¼ oz of italian soft roll (291g)

Nutrient Value %DV
Calories 720
Fats 42g 54%
Saturated fats 16g 80%
Trans fats 0g
Cholesterol 105mg 35%
Sodium 3320mg 144%
Carbs 50g 18%
Net carbs 48g
Fiber 2g 7%
Sugar 4g
Protein 36g
Calcium 390mg 39%
Iron 5mg 68%
Potassium
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 30μg 3%
Vitamin B12
Vitamin B6
Vitamin C 12mg 13%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 16g 80%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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