Iced Gingerbread Latte with Nonfat Milk and Whip, Venti
Iced Gingerbread Latte Venti Iced Skim Milk with Whipped Cream, Starbucks
24 fl oz of iced gingerbread latte with nonfat milk and whip, venti (Iced Gingerbread Latte Venti Iced Skim Milk with Whipped Cream, Starbucks) contains 350 Calories. The macronutrient breakdown is 59% carbs, 29% fat, and 13% protein. This is a good source of protein (20% of your Daily Value), calcium (40% of your Daily Value), and vitamin a (33% of your Daily Value).
Nutrition Facts
For 24 fl oz of iced gingerbread latte with nonfat milk and whip, venti
| Nutrient | Value | %DV |
|---|---|---|
| Calories | 350 | |
| Fats | 11g | 14% |
| Saturated fats | 7g | 35% |
| Trans fats | 0g | |
| Cholesterol | 50mg | 17% |
| Sodium | 150mg | 7% |
| Carbs | 51g | 19% |
| Net carbs | 51g | |
| Fiber | 0g | 0% |
| Sugar | 49g | |
| Protein | 11g | |
| Calcium | 400mg | 40% |
| Iron | 0mg | 0% |
| Potassium | – | |
| Vitamin D | – | |
| Vitamins and Minerals | ||
| Alpha carotene | – | |
| Beta carotene | – | |
| Caffeine | – | |
| Choline | – | |
| Copper | – | |
| Fluoride | – | |
| Folate (B9) | – | |
| Lycopene | – | |
| Magnesium | – | |
| Manganese | – | |
| Niacin | – | |
| Pantothenic acid | – | |
| Phosphorus | – | |
| Retinol | – | |
| Riboflavin (B2) | – | |
| Selenium | – | |
| Theobromine | – | |
| Thiamine | – | |
| Vitamin A IU | – | |
| Vitamin A | 300μg | 33% |
| Vitamin B12 | – | |
| Vitamin B6 | – | |
| Vitamin C | 0mg | 0% |
| Vitamin D IU | – | |
| Vitamin D2 | – | |
| Vitamin D3 | – | |
| Vitamin E | – | |
| Vitamin K | – | |
| Zinc | – | |
| Sugars | ||
| Sugar | 49g | |
| Sucrose | – | |
| Glucose | – | |
| Fructose | – | |
| Lactose | – | |
| Maltose | – | |
| Galactose | – | |
| Starch | – | |
| Fats | ||
| Saturated fats | 7g | 35% |
| Monounsaturated fats | – | |
| Polyunsaturated fats | – | |
| Trans fats | 0g | |
| Fatty Acids | ||
| Total omega 3 | – | |
| Total omega 6 | – | |
| Alpha Linolenic Acid (ALA) | – | |
| Docosahexaenoic Acid (DHA) | – | |
| Eicosapentaenoic Acid (EPA) | – | |
| Docosapentaenoic Acid (DPA) | – | |
| Amino Acids | ||
| Alanine | – | |
| Arginine | – | |
| Aspartic acid | – | |
| Cystine | – | |
| Glutamic acid | – | |
| Glycine | – | |
| Histidine | – | |
| Hydroxyproline | – | |
| Isoleucine | – | |
| Leucine | – | |
| Lysine | – | |
| Methionine | – | |
| Phenylalanine | – | |
| Proline | – | |
| Serine | – | |
| Threonine | – | |
| Tryptophan | – | |
| Tyrosine | – | |
| Valine | – | |
Similar Foods
Gingerbread Latte with Nonfat Milk and Whip, Venti Gingerbread Latte Venti Skim Milk with Whipped Cream, Starbucks - Iced Gingerbread Latte with 2% Milk and Whip, Venti Iced Gingerbread Latte Venti Iced 2% Milk with Whipped Cream, Starbucks
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