Hummus and Grilled Vegetable Wrap
1 servings of hummus and grilled vegetable wrap contains 308 Calories. The macronutrient breakdown is 55% carbs, 33% fat, and 13% protein. This is a good source of protein (18% of your Daily Value), fiber (23% of your Daily Value), and potassium (13% of your Daily Value).
- Makes
- 2 servings
- Prep Time
- 5 minutes
- Cook Time
- 8 minutes
Ingredients
Directions
- Thinly slice bell pepper and red onion.
- Cut zucchini lengthwise into 1/4 inch slices. Brush both sides of the zucchini slices with the oil and sprinkle with the salt and pepper. Grill until tender and slightly browned, about 4 minutes per side.
- Spread hummus over each tortilla. Add all toppings, roll up, and serve.
Nutrition Facts
For 1 servings of hummus and grilled vegetable wrap (260g)
Nutrient | Value | %DV |
---|---|---|
Calories | 308 | |
Fats | 11g | 14% |
Saturated fats | 2g | 8% |
Trans fats | 0g | |
Cholesterol | 0mg | 0% |
Sodium | 496mg | 22% |
Carbs | 43g | 16% |
Net carbs | 37g | |
Fiber | 6g | 23% |
Sugar | 6g | |
Protein | 10g | |
Calcium | 138mg | 14% |
Iron | 4mg | 45% |
Potassium | 618mg | 13% |
Vitamin D | 0μg | 0% |
Vitamins and Minerals | ||
Alpha carotene | 6μg | |
Beta carotene | 1446μg | |
Caffeine | 0mg | |
Choline | 38mg | 7% |
Copper | 0.3mg | 35% |
Fluoride | 15μg | |
Folate (B9) | 162μg | 40% |
Lycopene | 0μg | |
Magnesium | 76mg | 18% |
Manganese | 1mg | 45% |
Niacin | 3mg | 18% |
Pantothenic acid | 1mg | 12% |
Phosphorus | 235mg | 34% |
Retinol | 0μg | |
Riboflavin (B2) | 0.3mg | 24% |
Selenium | 14μg | 25% |
Theobromine | 0mg | |
Thiamine | 0.4mg | 30% |
Vitamin A IU | 2537IU | |
Vitamin A | 127μg | 14% |
Vitamin B12 | 0μg | 0% |
Vitamin B6 | 1mg | 40% |
Vitamin C | 65mg | 72% |
Vitamin D IU | 0IU | |
Vitamin D2 | 0μg | |
Vitamin D3 | 0μg | |
Vitamin E | 3mg | 20% |
Vitamin K | 82μg | 68% |
Zinc | 2mg | 14% |
Sugars | ||
Sugar | 6g | |
Sucrose | 1g | |
Glucose | 2g | |
Fructose | 2g | |
Lactose | 0g | |
Maltose | 1g | |
Galactose | 0g | |
Starch | 20g | |
Fats | ||
Saturated fats | 2g | 8% |
Monounsaturated fats | 6g | |
Polyunsaturated fats | 3g | |
Trans fats | 0g | |
Fatty Acids | ||
Total omega 3 | 0.1g | |
Total omega 6 | 1g | |
Alpha Linolenic Acid (ALA) | 0.1g | |
Docosahexaenoic Acid (DHA) | 0g | |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Amino Acids | ||
Alanine | 0.4g | |
Arginine | 1g | |
Aspartic acid | 1g | |
Cystine | 0.1g | |
Glutamic acid | 2g | |
Glycine | 0.4g | |
Histidine | 0.2g | |
Hydroxyproline | 0g | |
Isoleucine | 0.4g | |
Leucine | 1g | |
Lysine | 0.4g | |
Methionine | 0.2g | |
Phenylalanine | 1g | |
Proline | 1g | |
Serine | 1g | |
Threonine | 0.3g | |
Tryptophan | 0.1g | |
Tyrosine | 0.3g | |
Valine | 0.4g |