Hijiki Seaweed Salad Hissho Sushi

Ukrop's

Fat 43% Carbs 52%
Percent Calories

1 serving of hijiki seaweed salad hissho sushi (Ukrop's) contains 124 Calories. The macronutrient breakdown is 52% carbs, 43% fat, and 5% protein. This is a good source of calcium (20% of your Daily Value), iron (51% of your Daily Value), and vitamin c (34% of your Daily Value).

Nutrition Facts

For 1 serving of hijiki seaweed salad hissho sushi (113g)

Nutrient Value %DV
Calories 124
Fats 7g 9%
Saturated fats 1g 3%
Trans fats
Cholesterol 0mg 0%
Sodium 904mg 39%
Carbs 19g 7%
Net carbs 18g
Fiber 1g 4%
Sugar
Protein 2g
Calcium 200mg 20%
Iron 4mg 51%
Potassium 0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 81μg 9%
Vitamin B12
Vitamin B6
Vitamin C 31mg 34%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose 14g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 1g 3%
Monounsaturated fats 0g
Polyunsaturated fats 0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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