Hickory Slow-Smoked Kielbasa

Cloverdale

Fat 76%Protein 17%
Percent Calories

2 oz. of hickory slow-smoked kielbasa (Cloverdale) contains 170 Calories. The macronutrient breakdown is 7% carbs, 76% fat, and 17% protein. This has a relatively high calorie density, with 304 Calories per 100g.

Nutrition Facts

For 2 oz. of hickory slow-smoked kielbasa (56g)

NutrientValue%DV
Calories170
Fats14g 18%
Saturated fats5g 25%
Trans fats
Cholesterol35mg 12%
Sodium650mg 28%
Carbs3g 1%
Net carbs3g
Fiber
Sugar2g
Protein7g
Calcium20mg 2%
Iron0.4mg 5%
Potassium
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats5g 25%
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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