Haddock

Fish, raw

Haddock
Protein 94%
Percent Calories

2 fillet of haddock (Fish, raw) contains 286 Calories. The macronutrient breakdown is 0% carbs, 6% fat, and 94% protein. This is a good source of vitamin b12 (294% of your Daily Value).

Nutrition Facts

For 2 fillet of haddock (386g)

NutrientValue%DV
Calories286
Fats2g 2%
Saturated fats0.4g 2%
Trans fats0g
Cholesterol208mg 69%
Sodium822mg 36%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein63g
Calcium42mg 4%
Iron1mg 8%
Potassium1104mg 23%
Vitamin D2μg 13%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline251mg 46%
Copper0.1mg 9%
Fluoride
Folate (B9)46μg 12%
Lycopene0μg
Magnesium81mg 19%
Manganese0mg 2%
Niacin13mg 81%
Pantothenic acid2mg 31%
Phosphorus876mg 125%
Retinol66μg
Riboflavin (B2)0.2mg 17%
Selenium100μg 182%
Theobromine0mg
Thiamine0.1mg 6%
Vitamin A IU220IU
Vitamin A66μg 7%
Vitamin B127μg 294%
Vitamin B61mg 83%
Vitamin C0mg 0%
Vitamin D IU69IU
Vitamin D2
Vitamin D32μg
Vitamin E2mg 12%
Vitamin K0.4μg 0.3%
Zinc1mg 11%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.4g 2%
Monounsaturated fats0.2g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 31g
Total omega 60.1g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0.3g
Eicosapentaenoic Acid (EPA)0.2g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine4g
Arginine4g
Aspartic acid7g
Cystine1g
Glutamic acid11g
Glycine4g
Histidine2g
Hydroxyproline
Isoleucine3g
Leucine6g
Lysine7g
Methionine2g
Phenylalanine3g
Proline3g
Serine3g
Threonine3g
Tryptophan1g
Tyrosine2g
Valine4g

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