Haddock

Fish, smoked

Protein 92%
Percent Calories

3 oz of haddock (Fish, smoked) contains 99 Calories. The macronutrient breakdown is 0% carbs, 8% fat, and 92% protein. This is a good source of protein (38% of your Daily Value), potassium (8% of your Daily Value), and vitamin b6 (26% of your Daily Value).

Nutrition Facts

For 3 oz of haddock (85g)

NutrientValue%DV
Calories99
Fats1g 1%
Saturated fats0.1g 1%
Trans fats
Cholesterol65mg 22%
Sodium649mg 28%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein21g
Calcium42mg 4%
Iron1mg 15%
Potassium353mg 8%
Vitamin D1μg 5%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline78mg 14%
Copper0mg 4%
Fluoride
Folate (B9)13μg 3%
Lycopene0μg
Magnesium46mg 11%
Manganese0mg 1%
Niacin4mg 27%
Pantothenic acid0.1mg 3%
Phosphorus213mg 30%
Retinol20μg
Riboflavin (B2)0mg 3%
Selenium36μg 66%
Theobromine0mg
Thiamine0mg 3%
Vitamin A IU68IU
Vitamin A20μg 2%
Vitamin B121μg 57%
Vitamin B60.3mg 26%
Vitamin C0mg 0%
Vitamin D IU29IU
Vitamin D2
Vitamin D31μg
Vitamin E0.5mg 3%
Vitamin K0.1μg 0.1%
Zinc0.4mg 4%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.1g 1%
Monounsaturated fats0.1g
Polyunsaturated fats0.3g
Trans fats
Fatty Acids
Total omega 30.2g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0.1g
Eicosapentaenoic Acid (EPA)0.1g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.2g
Glutamic acid3g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

Similar Foods

Recipes