Ground chicken

Raw

Ground chicken
Fat 51% Protein 49%
Percent Calories

16 oz of ground chicken (Raw) contains 649 Calories. The macronutrient breakdown is 0.1% carbs, 51% fat, and 49% protein. This has a relatively low calorie density, with 143 Calories per 100g.

Nutrition Facts

For 16 oz of ground chicken (454g)

Nutrient Value %DV
Calories 649
Fats 37g 47%
Saturated fats 10g 52%
Trans fats 0.3g
Cholesterol 390mg 130%
Sodium 272mg 12%
Carbs 0.2g 0.1%
Net carbs 0.2g
Fiber 0g 0%
Sugar 0g
Protein 79g
Calcium 27mg 3%
Iron 4mg 46%
Potassium 2368mg 50%
Vitamin D
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 0μg
Caffeine 0mg
Choline 267mg 48%
Copper 0.3mg 33%
Fluoride
Folate (B9) 5μg 1%
Lycopene 0μg
Magnesium 95mg 23%
Manganese 0.1mg 3%
Niacin 25mg 158%
Pantothenic acid 5mg 99%
Phosphorus 807mg 115%
Retinol 0μg
Riboflavin (B2) 1mg 84%
Selenium 46μg 84%
Theobromine 0mg
Thiamine 0.5mg 41%
Vitamin A IU 0IU
Vitamin A 0μg 0%
Vitamin B12 3μg 106%
Vitamin B6 2mg 179%
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E 1mg 8%
Vitamin K 4μg 3%
Zinc 7mg 61%
Sugars
Sugar 0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 10g 52%
Monounsaturated fats 16g
Polyunsaturated fats 7g
Trans fats 0.3g
Fatty Acids
Total omega 3 0.4g
Total omega 6 6g
Alpha Linolenic Acid (ALA) 0.3g
Docosahexaenoic Acid (DHA) 0.1g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 4g
Arginine 5g
Aspartic acid 7g
Cystine 1g
Glutamic acid 12g
Glycine 4g
Histidine 2g
Hydroxyproline 0.4g
Isoleucine 4g
Leucine 6g
Lysine 7g
Methionine 2g
Phenylalanine 3g
Proline 3g
Serine 3g
Threonine 3g
Tryptophan 1g
Tyrosine 3g
Valine 4g

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