Ground beef, patties

Frozen, cooked, broiled

Fat 68%Protein 32%
Percent Calories

3 oz of ground beef, patties (Frozen, cooked, broiled) contains 251 Calories. The macronutrient breakdown is 0% carbs, 68% fat, and 32% protein. This is a good source of protein (35% of your Daily Value), vitamin b6 (28% of your Daily Value), and vitamin b12 (94% of your Daily Value).

Nutrition Facts

For 3 oz of ground beef, patties (85g)

NutrientValue%DV
Calories251
Fats19g 24%
Saturated fats7g 37%
Trans fats
Cholesterol71mg 24%
Sodium65mg 3%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein20g
Calcium9mg 1%
Iron2mg 26%
Potassium259mg 6%
Vitamin D0.2μg 1%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline63mg 12%
Copper0.1mg 7%
Fluoride
Folate (B9)18μg 4%
Lycopene0μg
Magnesium16mg 4%
Manganese0mg 1%
Niacin5mg 28%
Pantothenic acid0.5mg 9%
Phosphorus148mg 21%
Retinol0μg
Riboflavin (B2)0.1mg 12%
Selenium18μg 33%
Theobromine0mg
Thiamine0mg 2%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B122μg 94%
Vitamin B60.4mg 28%
Vitamin C0mg 0%
Vitamin D IU7IU
Vitamin D2
Vitamin D30.2μg
Vitamin E0mg 0%
Vitamin K2μg 2%
Zinc4mg 37%
Sugars
Sugar0g
Sucrose0g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch
Fats
Saturated fats7g 37%
Monounsaturated fats8g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30.1g
Total omega 60.3g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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