Ground beef

80% lean meat / 20% fat, raw

Ground beef
Fat 72%Protein 28%
Percent Calories

24 oz of ground beef (80% lean meat / 20% fat, raw) contains 1728 Calories. The macronutrient breakdown is 0% carbs, 72% fat, and 28% protein. This is a good source of vitamin b12 (607% of your Daily Value).

Nutrition Facts

For 24 oz of ground beef (680g)

NutrientValue%DV
Calories1728
Fats136g 174%
Saturated fats52g 258%
Trans fats8g
Cholesterol483mg 161%
Sodium449mg 20%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein117g
Calcium122mg 12%
Iron13mg 165%
Potassium1837mg 39%
Vitamin D1μg 5%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline384mg 70%
Copper0.4mg 46%
Fluoride152μg
Folate (B9)48μg 12%
Lycopene0μg
Magnesium116mg 28%
Manganese0.1mg 3%
Niacin29mg 180%
Pantothenic acid3mg 68%
Phosphorus1075mg 154%
Retinol27μg
Riboflavin (B2)1mg 79%
Selenium102μg 186%
Theobromine0mg
Thiamine0.3mg 24%
Vitamin A IU95IU
Vitamin A27μg 3%
Vitamin B1215μg 607%
Vitamin B62mg 169%
Vitamin C0mg 0%
Vitamin D IU20IU
Vitamin D2
Vitamin D31μg
Vitamin E1mg 8%
Vitamin K12μg 10%
Zinc28mg 259%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats52g 258%
Monounsaturated fats60g
Polyunsaturated fats4g
Trans fats8g
Fatty Acids
Total omega 30.3g
Total omega 60.1g
Alpha Linolenic Acid (ALA)0.3g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine7g
Arginine8g
Aspartic acid11g
Cystine1g
Glutamic acid18g
Glycine8g
Histidine4g
Hydroxyproline2g
Isoleucine5g
Leucine9g
Lysine10g
Methionine3g
Phenylalanine5g
Proline6g
Serine5g
Threonine5g
Tryptophan1g
Tyrosine4g
Valine6g

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