Ground beef

95% lean meat / 5% fat, raw

Ground beef
Fat 34% Protein 66%
Percent Calories

14 oz of ground beef (95% lean meat / 5% fat, raw) contains 520 Calories. The macronutrient breakdown is 0% carbs, 34% fat, and 66% protein. This is a good source of vitamin b12 (370% of your Daily Value).

Nutrition Facts

For 14 oz of ground beef (397g)

Nutrient Value %DV
Calories 520
Fats 20g 25%
Saturated fats 9g 43%
Trans fats 1g
Cholesterol 246mg 82%
Sodium 262mg 11%
Carbs 0g 0%
Net carbs 0g
Fiber 0g 0%
Sugar 0g
Protein 85g
Calcium 36mg 4%
Iron 9mg 118%
Potassium 1373mg 29%
Vitamin D 0.4μg 3%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 0μg
Caffeine 0mg
Choline 281mg 51%
Copper 0.3mg 34%
Fluoride 89μg
Folate (B9) 20μg 5%
Lycopene 0μg
Magnesium 87mg 21%
Manganese 0mg 2%
Niacin 22mg 136%
Pantothenic acid 3mg 52%
Phosphorus 786mg 112%
Retinol 16μg
Riboflavin (B2) 1mg 46%
Selenium 69μg 126%
Theobromine 0mg
Thiamine 0.2mg 14%
Vitamin A IU 56IU
Vitamin A 16μg 2%
Vitamin B12 9μg 370%
Vitamin B6 2mg 120%
Vitamin C 0mg 0%
Vitamin D IU 12IU
Vitamin D2
Vitamin D3 0.4μg
Vitamin E 1mg 4%
Vitamin K 1μg 1%
Zinc 20mg 184%
Sugars
Sugar 0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 9g 43%
Monounsaturated fats 8g
Polyunsaturated fats 1g
Trans fats 1g
Fatty Acids
Total omega 3 0.1g
Total omega 6 0g
Alpha Linolenic Acid (ALA) 0.1g
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 5g
Arginine 6g
Aspartic acid 8g
Cystine 1g
Glutamic acid 13g
Glycine 6g
Histidine 3g
Hydroxyproline 1g
Isoleucine 4g
Leucine 7g
Lysine 7g
Methionine 2g
Phenylalanine 3g
Proline 4g
Serine 3g
Threonine 3g
Tryptophan 0.4g
Tyrosine 3g
Valine 4g

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