Ground beef

70% lean meat / 30% fat, raw

Ground beef
Fat 82%Protein 18%
Percent Calories

4 oz of ground beef (70% lean meat / 30% fat, raw) contains 376 Calories. The macronutrient breakdown is 0% carbs, 82% fat, and 18% protein. This is a good source of vitamin b12 (98% of your Daily Value).

Nutrition Facts

For 4 oz of ground beef (113g)

NutrientValue%DV
Calories376
Fats34g 44%
Saturated fats13g 67%
Trans fats2g
Cholesterol88mg 29%
Sodium75mg 3%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein16g
Calcium27mg 3%
Iron2mg 23%
Potassium247mg 5%
Vitamin D0.1μg 1%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline53mg 10%
Copper0.1mg 6%
Fluoride25μg
Folate (B9)10μg 3%
Lycopene0μg
Magnesium16mg 4%
Manganese0mg 0.4%
Niacin4mg 24%
Pantothenic acid0.4mg 9%
Phosphorus150mg 21%
Retinol5μg
Riboflavin (B2)0.2mg 13%
Selenium15μg 28%
Theobromine0mg
Thiamine0mg 4%
Vitamin A IU16IU
Vitamin A5μg 1%
Vitamin B122μg 98%
Vitamin B60.3mg 24%
Vitamin C0mg 0%
Vitamin D IU3IU
Vitamin D2
Vitamin D30.1μg
Vitamin E0.2mg 1%
Vitamin K3μg 3%
Zinc4mg 37%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats13g 67%
Monounsaturated fats16g
Polyunsaturated fats1g
Trans fats2g
Fatty Acids
Total omega 30.1g
Total omega 60g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.2g
Glutamic acid2g
Glycine1g
Histidine1g
Hydroxyproline0.3g
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.4g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.1g
Tyrosine1g
Valine1g

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