Grits Plate with Bacon

Claim Jumper

Fat 80% Carbs 10% Protein 10%
Percent Calories

1 Serving of grits plate with bacon (Claim Jumper) contains 800 Calories. The macronutrient breakdown is 10% carbs, 80% fat, and 10% protein. This is a good source of protein (36% of your Daily Value) and vitamin a (67% of your Daily Value).

Nutrition Facts

For 1 Serving of grits plate with bacon

Nutrient Value %DV
Calories 800
Fats 70g 90%
Saturated fats 30g 150%
Trans fats 0g
Cholesterol 80mg 27%
Sodium 2600mg 113%
Carbs 20g 7%
Net carbs 20g
Fiber 0g 0%
Sugar 0g
Protein 20g
Calcium 0mg 0%
Iron 0mg 0%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 600μg 67%
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 30g 150%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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