Grilled Chicken Sub

Chuck E. Cheese's

Fat 40% Carbs 40% Protein 20%
Percent Calories

1 Serving of grilled chicken sub (Chuck E. Cheese's) contains 652 Calories. The macronutrient breakdown is 40% carbs, 40% fat, and 20% protein. This is a good source of protein (64% of your Daily Value), fiber (18% of your Daily Value), and calcium (39% of your Daily Value).

Nutrition Facts

For 1 Serving of grilled chicken sub (100g)

Nutrient Value %DV
Calories 652
Fats 31g 40%
Saturated fats 9g 45%
Trans fats
Cholesterol 98mg 33%
Sodium 1936mg 84%
Carbs 70g 25%
Net carbs 65g
Fiber 5g 18%
Sugar
Protein 36g
Calcium 390mg 39%
Iron 1mg 9%
Potassium 0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 189μg 21%
Vitamin B12
Vitamin B6
Vitamin C 20mg 22%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose 0g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 9g 45%
Monounsaturated fats 0g
Polyunsaturated fats 0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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