Green beans

Frozen, all styles, unprepared snap beans

Green beans
Carbs 77% Protein 18%
Percent Calories

3 ½ cup of green beans (Frozen, all styles, unprepared snap beans) contains 165 Calories. The macronutrient breakdown is 77% carbs, 5% fat, and 18% protein. This is a good source of vitamin k (158% of your Daily Value).

Nutrition Facts

For 3 ½ cup of green beans (424g)

Nutrient Value %DV
Calories 165
Fats 1g 1%
Saturated fats 0.2g 1%
Trans fats
Cholesterol 0mg 0%
Sodium 13mg 1%
Carbs 32g 12%
Net carbs 21g
Fiber 11g 39%
Sugar 9g
Protein 8g
Calcium 178mg 18%
Iron 4mg 45%
Potassium 788mg 17%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 305μg
Beta carotene 1237μg
Caffeine
Choline
Copper 0.2mg 23%
Fluoride
Folate (B9) 64μg 16%
Lycopene 0μg
Magnesium 93mg 22%
Manganese 2mg 68%
Niacin 2mg 13%
Pantothenic acid 0.4mg 9%
Phosphorus 136mg 19%
Retinol 0μg
Riboflavin (B2) 0.4mg 30%
Selenium 3μg 5%
Theobromine
Thiamine 0.4mg 35%
Vitamin A IU 2317IU
Vitamin A 114μg 13%
Vitamin B12 0μg 0%
Vitamin B6 0.2mg 14%
Vitamin C 55mg 61%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 2mg 12%
Vitamin K 190μg 158%
Zinc 1mg 10%
Sugars
Sugar 9g
Sucrose 1g
Glucose 4g
Fructose 4g
Lactose 0g
Maltose 0g
Galactose 0g
Starch 6g
Fats
Saturated fats 0.2g 1%
Monounsaturated fats 0g
Polyunsaturated fats 0.5g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.4g
Arginine 0.3g
Aspartic acid 1g
Cystine 0.1g
Glutamic acid 1g
Glycine 0.3g
Histidine 0.1g
Hydroxyproline
Isoleucine 0.3g
Leucine 0.5g
Lysine 0.4g
Methionine 0.1g
Phenylalanine 0.3g
Proline 0.3g
Serine 0.4g
Threonine 0.3g
Tryptophan 0.1g
Tyrosine 0.2g
Valine 0.4g

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