Greek Quinoa Salad

Ingredients

• Mixed Baby Greens

  Kale, Chard, Spinach - Trader Joe's

  200g

• Cucumber

  With peel, raw

  1 cucumber or 301g

• Cherry tomatoes

  Red, ripe, raw, year round average

  1 cup cherry tomatoes or 149g

• Red Onion

  Freshdirect

  ½ small raw or 35g

• Feta cheese

  ½ cup, crumbled or 75g

• Olives

  Ripe, canned (small-extra large)

  ¼ cup or 34g

• Avocados

  Raw, All commercial varieties

  1 fruit or 201g

• Quinoa

  Cooked

  1 cup or 185g

• Olive oil

  Salad or cooking

  ⅓ cup or 72g

• Oregano

  Spices, dried

  2 tsp, ground or 4g

• Lemon juice

  Raw

  1 lemon yields or 47g

• Salt

  Table

  1 dash or 0.4g

• Pepper

  Spices, black

  1 dash or 0.1g

Directions

1. In a large bowl, combine all of the salad ingredients. Set aside.
2. In a small bowl or jar with lid, whisk (or shake) together the dressing ingredients. Pour over salad and toss gently to coat.
3. Chill in refrigerator until ready to serve.

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