Gourmet Brownie

Daisy's

Fat 48%Carbs 42%Protein 10%
Percent Calories

½ cake of gourmet brownie (Daisy's) contains 240 Calories. The macronutrient breakdown is 42% carbs, 48% fat, and 10% protein. This has a relatively high calorie density, with 421 Calories per 100g.

Nutrition Facts

For ½ cake of gourmet brownie (57g)

NutrientValue%DV
Calories240
Fats13g 17%
Saturated fats2g 12%
Trans fats0g
Cholesterol40mg 13%
Sodium240mg 10%
Carbs26g 9%
Net carbs26g
Fiber0g 0%
Sugar14g
Protein6g
Calcium30mg 3%
Iron1mg 18%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar14g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 12%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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