Golden Flax Seed

Flax USA

Fat 62% Carbs 20% Protein 17%
Percent Calories

45 g flaxseed of golden flax seed (Flax USA) contains 190 Calories. The macronutrient breakdown is 20% carbs, 62% fat, and 17% protein. This is a good source of protein (19% of your Daily Value), fiber (42% of your Daily Value), and potassium (7% of your Daily Value).

Nutrition Facts

For 45 g flaxseed of golden flax seed (45g)

Nutrient Value %DV
Calories 190
Fats 17g 22%
Saturated fats 2g 10%
Trans fats
Cholesterol 0mg 0%
Sodium
Carbs 12g 5%
Net carbs 1g
Fiber 12g 42%
Sugar
Protein 11g
Calcium 104mg 10%
Iron 2mg 20%
Potassium 338mg 7%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 0μg 0%
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 2g 10%
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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