Gluten Free, So Very Cupcakes

Lucky Spoon Bakery

Fat 41%Carbs 55%
Percent Calories

2 oz of gluten free, so very cupcakes (Lucky Spoon Bakery) contains 210 Calories. The macronutrient breakdown is 55% carbs, 41% fat, and 4% protein. This has a relatively high calorie density, with 368 Calories per 100g.

Nutrition Facts

For 2 oz of gluten free, so very cupcakes (57g)

NutrientValue%DV
Calories210
Fats10g 13%
Saturated fats6g 30%
Trans fats0g
Cholesterol55mg 18%
Sodium170mg 7%
Carbs30g 11%
Net carbs30g
Fiber0g 0%
Sugar22g
Protein2g
Calcium21mg 2%
Iron0mg 0%
Potassium60mg 1%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar22g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats6g 30%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes