Gluten Free Chicken Patties with Veggie Blend

Grateful Eats

Fat 24%Carbs 14%Protein 61%
Percent Calories

1 patty of gluten free chicken patties with veggie blend (Grateful Eats) contains 110 Calories. The macronutrient breakdown is 14% carbs, 24% fat, and 61% protein. This is a good source of protein (30% of your Daily Value) and potassium (7% of your Daily Value).

Nutrition Facts

For 1 patty of gluten free chicken patties with veggie blend (113g)

NutrientValue%DV
Calories110
Fats3g 4%
Saturated fats0.5g 3%
Trans fats1g
Cholesterol65mg 22%
Sodium390mg 17%
Carbs4g 1%
Net carbs3g
Fiber1g 4%
Sugar0.5g
Protein17g
Calcium30mg 3%
Iron1mg 10%
Potassium320mg 7%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar0.5g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.5g 3%
Monounsaturated fats
Polyunsaturated fats
Trans fats1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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