Gelato, Salted Caramel

Teo

Fat 33% Carbs 59%
Percent Calories

⅔ cup of gelato, salted caramel (Teo) contains 250 Calories. The macronutrient breakdown is 59% carbs, 33% fat, and 8% protein. This is a good source of calcium (19% of your Daily Value).

Nutrition Facts

For ⅔ cup of gelato, salted caramel (136g)

Nutrient Value %DV
Calories 250
Fats 9g 12%
Saturated fats 5g 25%
Trans fats 3g
Cholesterol 30mg 10%
Sodium 170mg 7%
Carbs 37g 13%
Net carbs 37g
Fiber 0g 0%
Sugar 37g
Protein 5g
Calcium 190mg 19%
Iron 0mg 0%
Potassium 200mg 4%
Vitamin D 1μg 7%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 37g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 5g 25%
Monounsaturated fats
Polyunsaturated fats
Trans fats 3g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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