Garlic Parm Saucy Nuggs, 20pc

Wendy's

Fat 76% Carbs 12% Protein 11%
Percent Calories

20 pieces of garlic parm saucy nuggs, 20pc (Wendy's) contains 1870 Calories. The macronutrient breakdown is 12% carbs, 76% fat, and 11% protein. This is a good source of protein (95% of your Daily Value) and fiber (14% of your Daily Value).

Nutrition Facts

For 20 pieces of garlic parm saucy nuggs, 20pc

Nutrient Value %DV
Calories 1870
Fats 160g 205%
Saturated fats 34g 170%
Trans fats 3g
Cholesterol 165mg 55%
Sodium 3210mg 140%
Carbs 58g 21%
Net carbs 54g
Fiber 4g 14%
Sugar 1g
Protein 53g
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 34g 170%
Monounsaturated fats
Polyunsaturated fats
Trans fats 3g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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