Garlic And Butter Shrimp With Rice And Broccoli

San Pedro Fish Market

Fat 63%Carbs 23%Protein 14%
Percent Calories

1 cup of garlic and butter shrimp with rice and broccoli (San Pedro Fish Market) contains 390 Calories. The macronutrient breakdown is 23% carbs, 63% fat, and 14% protein. This is a good source of protein (25% of your Daily Value), vitamin a (58% of your Daily Value), and vitamin c (47% of your Daily Value).

Nutrition Facts

For 1 cup of garlic and butter shrimp with rice and broccoli (204g)

NutrientValue%DV
Calories390
Fats28g 36%
Saturated fats17g 85%
Trans fats1g
Cholesterol155mg 52%
Sodium410mg 18%
Carbs23g 8%
Net carbs22g
Fiber1g 4%
Sugar1g
Protein14g
Calcium100mg 10%
Iron1mg 14%
Potassium
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A525μg 58%
Vitamin B12
Vitamin B6
Vitamin C42mg 47%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats17g 85%
Monounsaturated fats
Polyunsaturated fats
Trans fats1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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