Fruit yogurt

Low fat, 10 grams protein per 8 ounce

Fat 9%Carbs 74%Protein 17%
Percent Calories

6 oz of fruit yogurt (Low fat, 10 grams protein per 8 ounce) contains 174 Calories. The macronutrient breakdown is 74% carbs, 9% fat, and 17% protein. This is a good source of protein (13% of your Daily Value), potassium (7% of your Daily Value), and calcium (26% of your Daily Value).

Nutrition Facts

For 6 oz of fruit yogurt (170g)

NutrientValue%DV
Calories174
Fats2g 2%
Saturated fats1g 6%
Trans fats
Cholesterol7mg 2%
Sodium99mg 4%
Carbs32g 12%
Net carbs32g
Fiber0g 0%
Sugar32g
Protein7g
Calcium259mg 26%
Iron0.1mg 1%
Potassium332mg 7%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene3μg
Caffeine0mg
Choline24mg 4%
Copper0.1mg 15%
Fluoride15μg
Folate (B9)15μg 4%
Lycopene0μg
Magnesium26mg 6%
Manganese0.1mg 5%
Niacin0.2mg 1%
Pantothenic acid1mg 17%
Phosphorus202mg 29%
Retinol17μg
Riboflavin (B2)0.3mg 23%
Selenium5μg 10%
Theobromine0mg
Thiamine0.1mg 5%
Vitamin A IU61IU
Vitamin A17μg 2%
Vitamin B121μg 33%
Vitamin B60.1mg 5%
Vitamin C1mg 1%
Vitamin D IU2IU
Vitamin D2
Vitamin D30μg
Vitamin E0mg 0.2%
Vitamin K0.2μg 0.1%
Zinc1mg 11%
Sugars
Sugar32g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 6%
Monounsaturated fats1g
Polyunsaturated fats0.1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.3g
Arginine0.2g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.2g
Histidine0.2g
Hydroxyproline
Isoleucine0.4g
Leucine1g
Lysine1g
Methionine0.2g
Phenylalanine0.4g
Proline1g
Serine0.5g
Threonine0.3g
Tryptophan0g
Tyrosine0.4g
Valine1g

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