Frozen Yogurt Ice Cream
A sweet and healthy alternative to regular ice cream.
1 serving of frozen yogurt ice cream (A sweet and healthy alternative to regular ice cream. ) contains 314 Calories. The macronutrient breakdown is 35% carbs, 32% fat, and 33% protein. This is a good source of protein (46% of your Daily Value), fiber (16% of your Daily Value), and potassium (9% of your Daily Value).
- Makes
- 2 servings
- Prep Time
- 5 minutes
Ingredients
Directions
- Freeze some greek yogurt in an ice tray.
- Blend the frozen yogurt cubes with blue spirulina and your chosen sweetener.
- Top it with berries, nuts, crisps, puffs etc. or any other toppings you like.
- https://www.chloeting.com/recipes/frozen-yogurt-ice-cream.html
Nutrition Facts
For 1 serving of frozen yogurt ice cream
Nutrient | Value | %DV |
---|---|---|
Calories | 314 | |
Fats | 11g | 14% |
Saturated fats | 2g | 9% |
Trans fats | 0g | |
Cholesterol | 10mg | 3% |
Sodium | 162mg | 7% |
Carbs | 27g | 10% |
Net carbs | 23g | |
Fiber | 4g | 16% |
Sugar | 7g | |
Protein | 26g | |
Calcium | 245mg | 24% |
Iron | 1mg | 18% |
Potassium | 417mg | 9% |
Vitamin D | 0μg | 0% |
Vitamins and Minerals | ||
Alpha carotene | 0μg | |
Beta carotene | 0μg | |
Caffeine | 0mg | |
Choline | 30mg | 5% |
Copper | 0mg | 4% |
Fluoride | 0μg | |
Folate (B9) | 14μg | 3% |
Lycopene | 0μg | |
Magnesium | 22mg | 5% |
Manganese | 0mg | 2% |
Niacin | 0.4mg | 3% |
Pantothenic acid | 1mg | 13% |
Phosphorus | 270mg | 39% |
Retinol | 2μg | |
Riboflavin (B2) | 1mg | 43% |
Selenium | 19μg | 35% |
Theobromine | 0mg | |
Thiamine | 0mg | 3% |
Vitamin A IU | 8IU | |
Vitamin A | 11μg | 1% |
Vitamin B12 | 1μg | 62% |
Vitamin B6 | 0.1mg | 11% |
Vitamin C | 18mg | 20% |
Vitamin D IU | 0IU | |
Vitamin D2 | 0μg | |
Vitamin D3 | 0μg | |
Vitamin E | 0mg | 0.2% |
Vitamin K | 0μg | 0% |
Zinc | 1mg | 9% |
Sugars | ||
Sugar | 7g | |
Sucrose | 0g | |
Glucose | 3g | |
Fructose | 0g | |
Lactose | 5g | |
Maltose | 0g | |
Galactose | 1g | |
Starch | 0g | |
Fats | ||
Saturated fats | 2g | 9% |
Monounsaturated fats | 0.1g | |
Polyunsaturated fats | 0g | |
Trans fats | 0g | |
Fatty Acids | ||
Total omega 3 | 0g | |
Total omega 6 | 0g | |
Alpha Linolenic Acid (ALA) | 0g | |
Docosahexaenoic Acid (DHA) | 0g | |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Amino Acids | ||
Alanine | 0g | |
Arginine | 0g | |
Aspartic acid | 0g | |
Cystine | 0g | |
Glutamic acid | 0g | |
Glycine | 0g | |
Histidine | 0g | |
Hydroxyproline | 0g | |
Isoleucine | 0g | |
Leucine | 0g | |
Lysine | 0g | |
Methionine | 0g | |
Phenylalanine | 0g | |
Proline | 0g | |
Serine | 0g | |
Threonine | 0g | |
Tryptophan | 0g | |
Tyrosine | 0g | |
Valine | 0g |
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