Frozen Dairy Dessert, Mint Cookie

Turkey Hill

Fat 32% Carbs 61%
Percent Calories

⅔ cup of frozen dairy dessert, mint cookie (Turkey Hill) contains 170 Calories. The macronutrient breakdown is 61% carbs, 32% fat, and 7% protein. This is a good source of calcium (31% of your Daily Value).

Nutrition Facts

For ⅔ cup of frozen dairy dessert, mint cookie (85g)

Nutrient Value %DV
Calories 170
Fats 6g 8%
Saturated fats 2g 12%
Trans fats 0g
Cholesterol 10mg 3%
Sodium 95mg 4%
Carbs 26g 9%
Net carbs 26g
Fiber 0.5g 2%
Sugar 18g
Protein 3g
Calcium 310mg 31%
Iron 1mg 13%
Potassium 220mg 5%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 18g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 2g 12%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes