Frozen Dairy Dessert, Mint Cookie

Turkey Hill

Fat 32%Carbs 61%
Percent Calories

⅔ cup of frozen dairy dessert, mint cookie (Turkey Hill) contains 170 Calories. The macronutrient breakdown is 61% carbs, 32% fat, and 7% protein. This is a good source of calcium (31% of your Daily Value).

Nutrition Facts

For ⅔ cup of frozen dairy dessert, mint cookie (85g)

NutrientValue%DV
Calories170
Fats6g 8%
Saturated fats2g 12%
Trans fats0g
Cholesterol10mg 3%
Sodium95mg 4%
Carbs26g 9%
Net carbs26g
Fiber0.5g 2%
Sugar18g
Protein3g
Calcium310mg 31%
Iron1mg 13%
Potassium220mg 5%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar18g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 12%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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