Four Cheese Ravioli, Gluten Free

Wholesome Foodies

Fat 27%Carbs 55%Protein 18%
Percent Calories

1 package of four cheese ravioli, gluten free (Wholesome Foodies) contains 330 Calories. The macronutrient breakdown is 55% carbs, 27% fat, and 18% protein. This is a good source of protein (27% of your Daily Value), calcium (39% of your Daily Value), and iron (95% of your Daily Value).

Nutrition Facts

For 1 package of four cheese ravioli, gluten free (340g)

NutrientValue%DV
Calories330
Fats10g 13%
Saturated fats6g 30%
Trans fats0g
Cholesterol97mg 32%
Sodium750mg 33%
Carbs46g 17%
Net carbs43g
Fiber3g 11%
Sugar2g
Protein15g
Calcium390mg 39%
Iron8mg 95%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A540μg 60%
Vitamin B12
Vitamin B6
Vitamin C86mg 96%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats6g 30%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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