Fontina cheese

Fontina cheese
Fat 72%Protein 26%
Percent Calories

½ cup, diced of fontina cheese contains 257 Calories. The macronutrient breakdown is 2% carbs, 72% fat, and 26% protein. This is a good source of calcium (36% of your Daily Value).

Nutrition Facts

For ½ cup, diced of fontina cheese (66g)

NutrientValue%DV
Calories257
Fats21g 26%
Saturated fats13g 63%
Trans fats
Cholesterol77mg 26%
Sodium528mg 23%
Carbs1g 0.4%
Net carbs1g
Fiber0g 0%
Sugar1g
Protein17g
Calcium363mg 36%
Iron0.2mg 2%
Potassium42mg 1%
Vitamin D0.4μg 3%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene21μg
Caffeine0mg
Choline10mg 2%
Copper0mg 2%
Fluoride
Folate (B9)4μg 1%
Lycopene0μg
Magnesium9mg 2%
Manganese0mg 0.4%
Niacin0.1mg 1%
Pantothenic acid0.3mg 6%
Phosphorus228mg 33%
Retinol170μg
Riboflavin (B2)0.1mg 10%
Selenium10μg 17%
Theobromine0mg
Thiamine0mg 1%
Vitamin A IU603IU
Vitamin A172μg 19%
Vitamin B121μg 46%
Vitamin B60.1mg 4%
Vitamin C0mg 0%
Vitamin D IU15IU
Vitamin D2
Vitamin D30.4μg
Vitamin E0.2mg 1%
Vitamin K2μg 1%
Zinc2mg 21%
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats13g 63%
Monounsaturated fats6g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.2g
Glutamic acid3g
Glycine0.3g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine2g
Lysine2g
Methionine0.5g
Phenylalanine1g
Proline2g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

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