Fontina cheese

Fontina cheese
Fat 72% Protein 26%
Percent Calories

½ cup, diced of fontina cheese contains 257 Calories. The macronutrient breakdown is 2% carbs, 72% fat, and 26% protein. This is a good source of calcium (36% of your Daily Value).

Nutrition Facts

For ½ cup, diced of fontina cheese (66g)

Nutrient Value %DV
Calories 257
Fats 21g 26%
Saturated fats 13g 63%
Trans fats
Cholesterol 77mg 26%
Sodium 528mg 23%
Carbs 1g 0.4%
Net carbs 1g
Fiber 0g 0%
Sugar 1g
Protein 17g
Calcium 363mg 36%
Iron 0.2mg 2%
Potassium 42mg 1%
Vitamin D 0.4μg 3%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 21μg
Caffeine 0mg
Choline 10mg 2%
Copper 0mg 2%
Fluoride
Folate (B9) 4μg 1%
Lycopene 0μg
Magnesium 9mg 2%
Manganese 0mg 0.4%
Niacin 0.1mg 1%
Pantothenic acid 0.3mg 6%
Phosphorus 228mg 33%
Retinol 170μg
Riboflavin (B2) 0.1mg 10%
Selenium 10μg 17%
Theobromine 0mg
Thiamine 0mg 1%
Vitamin A IU 603IU
Vitamin A 172μg 19%
Vitamin B12 1μg 46%
Vitamin B6 0.1mg 4%
Vitamin C 0mg 0%
Vitamin D IU 15IU
Vitamin D2
Vitamin D3 0.4μg
Vitamin E 0.2mg 1%
Vitamin K 2μg 1%
Zinc 2mg 21%
Sugars
Sugar 1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 13g 63%
Monounsaturated fats 6g
Polyunsaturated fats 1g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 1g
Arginine 1g
Aspartic acid 1g
Cystine 0.2g
Glutamic acid 3g
Glycine 0.3g
Histidine 1g
Hydroxyproline
Isoleucine 1g
Leucine 2g
Lysine 2g
Methionine 0.5g
Phenylalanine 1g
Proline 2g
Serine 1g
Threonine 1g
Tryptophan 0.2g
Tyrosine 1g
Valine 1g

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